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Retail & Wholesale Bakeries

Protect margins. Perfect quality. Prove compliance.

Manual spreadsheets and siloed systems can’t keep up with volatile ingredient costs, short shelf life, and strict allergen rules. Datacor’s AI-enabled platform unifies planning, production, and delivery so bakeries reduce waste, deliver batch-perfect products, and stay audit-ready.
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Built for Retail & Wholesale Bakeries

Whether you’re balancing perishable dough, complex allergen control, or scaling café and grocery distribution, Datacor delivers a comprehensive toolbox for bakeries from dough to doorstep.

Enterprise Resource Planning (ERP)

Unified command center connecting inventory, production, quality, finance, and compliance in a single source of truth.

Manufacturing Execution System (MES)

Paperless batch execution with live plant metrics, digital work instructions, and automated quality enforcement.

Warehouse Management System (WMS

Real-time lot tracking and warehouse automation for audit‑ready traceability and near‑perfect inventory accuracy.

Formulation Management

A secure R&D sandbox for rapid recipe iteration, cost estimation, and version control to speed time to market.

Nutrition Labeling

Easily generate compliant nutrition labels and ingredient statements to support transparency and meet regulatory requirements.

Asset Tracking (TrackAbout)

End‑to‑end container lifecycle tracking to reduce loss, automate rentals, and enable recall readiness.

Customer Relationship Management (CRM)

Centralized customer insights, pricing, and quoting anywhere your sales or service teams work.

How We Help

Comprehensive AI-powered solutions to safeguard margins, quality, and compliance—batch after batch

Control costs & reduce waste

Ingredient prices and shelf life shift daily, making margin management a constant challenge. Datacor helps bakeries stay ahead with real-time cost tracking, automated pricing updates, and batch optimization tools that reduce waste and maximize profitability. Whether you’re adjusting for commodity price swings or minimizing scrap on short-shelf-life items, ERP and Formulation Management keep you agile and informed.
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Ensure product consistency across every location

Perfecting one batch is hard enough, repeating it store after store is even harder. Datacor’s MES enforces digital work instructions, bake times, and temperature checks on the floor, while ERP captures every spec and deviation to deliver consistent quality across every location.
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Get full traceability and allergen control

Bakery customers demand transparency, and so does the FDA. Datacor tracks every ingredient lot from receiving to final delivery, with real-time visibility into allergen segregation, cross-contamination risks, and compliance history. One-click genealogy ensures you’re always ready for audits or customer inquiries without digging through paperwork.
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Automate nutrition labeling and compliance

No more spreadsheets or retyping. Datacor Nutrition Labeling pulls ingredient data directly from ERP to generate FDA-compliant nutrition facts and allergen declarations in seconds. Integrated labeling means fewer mistakes, less manual work, and peace of mind that every product shipped is accurately documented.
Generate FDA-Compliant Labels
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Be recall-ready in seconds

Mistakes happen, but how you respond makes all the difference. Datacor empowers bakeries with instant access to lot history, automated contact lists, and corrective action workflows from a single dashboard. Reduce downtime, limit financial exposure, and maintain trust with fast, data-backed decisions.
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Streamline delivery routes and real-time logistics

TrackAbout’s Direct Store Delivery (DSD) gives bakeries full visibility into fulfillment from dock to doorstep. Real-time truck load tracking, electronic proof of delivery, and mobile order management help ensure accurate deliveries, fewer errors, and faster service. With integrated tools that keep your wholesale customers in the loop, you can reduce bottlenecks and build stronger service relationships.
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ERP
Sea Breeze-1
10% process efficiencies
WMS
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10%+ improvement in inventory accuracy
MES
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25% time savings
ERP
Haviland Enterprises
10,000 SKUs managed
Nutrition Labeling
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75% time saved per nutrition label

Focused Expertise

We work with customers across a variety of retail & wholesale bakery segments.
  • Commercial wholesale bakeries
  • Frozen dough and par-baked goods producers
  • Private label and co-manufacturers
  • Retail bakery chains
  • Foodservice bakery suppliers
  • Gluten-free and allergen-sensitive bakeries

Let’s get to your great.

Contact Us
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Discover how you can boost margins and guarantee batch-perfect quality.

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